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SANTORINI (Island) KYKLADES
Wine: The famous wine since antiquity is today bottled
by 8 wineries. Nikteri (dry, white) and Visanto (sweet, white) are the best known
types of Santorini wine.
Tomatoes: Before 1960 tomatoes where one of the island's
main products. Today only one of the 9 tomato canning factories operates for the
canning of the small, but full of nutritious Santorini tomatoes.
Fava: Cultivated traditionally, is the well-known
fava (yellow pea) of Santorini. Premature garden products (peas, beans and others)
are cultivated in recent years on the island, mainly in the district of Exomiti.
(Text: Manolis Lignos)
This text is cited February 2004 from the Municipality
of Thera tourist pamphlet (2003-2004).
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